Food

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Ashli Q. Stokes

Professor
704-687-0780

Ashli Quesinberry Stokes (Ph.D., University of Georgia) is a professor of Communication Studies and the former Director of the Center for the Study of the New South at the University of North Carolina at Charlotte. A 2020-21 Fulbright Scholar, her research about communicating identity in the Southern food movement has been described as “a call to action.” She rec

James Oliver

Professor of Biology, Bonnie Cone Distinguished Professor of Teaching
704-687-7827

James D. Oliver is a Bonnie E. Cone Distinguished Professor of Biological Sciences at UNC Charlotte. He has published over 200 papers, primarily on Vibrio vulnificus, cause of the most deadly food-borne disease, and on bacterial dormancy, wherein standard bacteriological studies are unable to detect the bacteria.